News

D-ICER 4.0: HIGH-YIELD DEFROSTING LINES

The use of METALQUIMIA’s D-ICER Thawing Technology offers great advantages and absolute control of all the phases that make up the thawing process
15.06.2020

METALQUIMIA introduces the new D-ICER 4.0 defrosting lines, with total connectivity 4.0. The high demand for processed meat products, combined with the variability of meat prices throughout the year and globalization of the market, has increased the need to use and store frozen meat in order to maintain a stable production or to reduce raw material costs.

The use of METALQUIMIA’s D-ICER Thawing Technology offers great advantages: speed, homogeneity, optimization of space, high productivity, food safety and absolute control of all the phases that make up the thawing process: its variables, parameters and control of the product’s internal and external temperature. The process with the D-ICER results in very attractive Returns on Investment (from 6 to 10 months depending on the number of cycles/day).

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METALQUIMIA PARTICIPATES IN IFFA EXHIBITION FROM 14 TO 19 MAY, 2022

METALQUIMIA presents at the IFFA Fair the latest innovations developed by the company in technology and equipment for the processing of meat and alternative proteins

METALQUIMIA INAUGURATES NEW ASSEMBLY FACILITY

On April 20, by celebrating its 50th Anniversary (1971-2021), METALQUIMIA has inaugurated its third Machinery Assembly Center in Palol de Revardit (Girona – Spain), equipped with the most modern Assembly and Production technologies.